College students approve: Using sorghum to increase whole-grain exposure in university foodservice, Kristen K. Hicks-Roof, Andrea Arikawa, Marissa Schwam, Diannette Osorio, Krystal Walker
Kristen Hicks

Nutrition Professionals’ Knowledge, Consumption and Recommendations of Whole Grains, Krystal Walker, Tamara Marsh, Cristina Reyes Gonzalez, Kelly Toups
Showcase of Osprey Advancements in Research and Scholarship (SOARS)

College students approve: Using sorghum to increase whole-grain exposure in university foodservice, Kristen K. Hicks-Roof, Andrea Arikawa, Marissa Schwam, Diannette Osorio, Krystal Walker
UNF Faculty Research and Scholarship

College students approve: Using sorghum to increase whole-grain exposure in university foodservice, Kristen K. Hicks-Roof, Andrea Y. Arikawa, Marissa Schwam, Diannette Osorio, Krystal Walker
Andrea Y Arikawa

College students approve: Using sorghum to increase whole-grain exposure in university foodservice, Kristen K. Hicks-Roof, Andrea Y. Arikawa, Marissa Schwam, Diannette Osorio, Krystal Walker
Kristen Hicks